- Renowned xiao long bao restaurant from Taiwan
- Awarded Michelin star in Taiwan
- Long queues (> 30 mins)
- Spent about SGD ~25 per pax
Address: 80 Marine Parade Rd, #01-15, Singapore 449269
Opening Hours: 11:30am to 08:45pm (Mon to Thu); 11:30am to 09:15pm (Fri & Sat); 11:00am to 08:45pm (Sun)
Spicy Hot & Sour Soup (SGD 8.00)
- Chock full of ingredients: sliced bamboo shoots, silky eggs, wood ear mushrooms, buttery-soft tofu, and Kurobuta Pork
- Tastes delightful with added vinegar and pepper for people looking for stronger taste
- Not spicy
Oriental Wantons with Black Vinegar & Chilli Oil (SGD 7.80)
- Tasty blend of vinegar and chilli oil
- Wantons are plump with pork and prawn filling
- Not spicy
Steamed Pork Xiao Long Bao (SGD 9.80/10 pcs)
- Tasty on it’s own without needing vinegar or ginger
- Each dumpling was filled with soup
- Could use a thinner skin
Fried Rice with Pork Chop (SGD 9.80)
- Rice grains are not mushed together
- Eggs are incorporated together giving each grain a yellow tinge
- Fried rice is not oily but could use more wok hei
- Pork chop was not dry although lean meat was used
Steamed Sesame Bun (SGD 1.60)
- Soft fluffy buns stuffed full with a rich black sesame filling